Download our Menu
Our ethos is to select the finest quality ingredients, prepare with respect and then serve with love.
It includes:
- Steaks that are selectively and responsibly sourced from West Country farms in Devon, Cornwall and the Welsh Borders who are devoted to their animals’ welfare
- Seafood which is freshly caught by Cornish fishermen and bought straight to the restaurant
- Seasonal Lamb, Chicken and Pork with guest game and meats
- Hand cut chunky chips not fries
- Regular Gourmet Evenings designed to showcase the ingredients on offer
With room for up to 20 people, it’s the perfect spot for a business presentation, meeting or place to meet up with friends and family.
An environment that is totally different to the main restaurant and unique to Cardiff, it helps create a real sense of occasion.
What's more, the venue is completely free to hire. Want to find out more info on how to book? Give us a bell on 029 2039 7284. We look forward to hearing from you.
